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Grilled Chicken and Vegetables
Chicken Stock, Chicken, Onions, Carrots, Celery, Yellow Squash, Zucchinis, Bell Peppers, Eggplant, Tomatoes, Garlic, Olive Oil, Parsley, Salt, Black Pepper, Oregano, Thyme :: DF, GF, LF
|
| Nutritional Information is Approximate |
| Amount Per Serving |
|
8 oz. |
|
| Calories |
|
159.92 |
|
| Calories From Fat (31%) |
|
49.14 |
|
|
|
% Daily Value |
| Total Fat 5.38g |
|
8% |
|
| Saturated Fat 1.44g |
|
7% |
|
| Cholesterol 33.45mg |
|
11% |
|
| Sodium 413.00mg |
|
17% |
|
| Potassium 464.59mg |
|
13% |
|
| Carbohydrates 11.75g |
|
4% |
|
| Dietary Fiber 0.94g |
|
4% |
|
| Sugar 5.33g |
|
|
|
| Sugar Alcohols 0.00g |
|
|
|
| Net Carbohydrates 10.81g |
|
|
|
| Protein 15.41g |
|
31% |
|
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